La Puraza is considered by its customers, one of the best seafood restaurants in Rimini and the Romagna Riviera as a local able to adapt to innumerable customer requests. The decor, the impeccable service, the fish that arrives fresh every day should not be misleading: La Puraza is a restaurant for everyone that offers a menu that can satisfy "all budgets". For this reason, Anna and Enzo, owners of the restaurant, have never wanted to change the name "trattoria" that precedes the name of the restaurant. It is a question of identity, of a welcoming spirit, of the desire to unite everyone under one roof, sure that anyone can find warmth, good food and fair prices. From the catch of the day to the simple piada with sardoncini, passing through the raw seafood, traditional romagnola dishes and recipes with original flavors. For years the La Puraza restaurant has been recognized as the "IL" seafood restaurant, a place where quality does not mean high price but simply respect for the health of the consumer.
Trattoria, in the truest and widest sense of the term, at La Puraza it is possible to taste fresh fish specialties, found daily, typical dishes of the Romagna tradition and recipes that come from the chef's passion for simple flavors, able to evoke memory of tastes distant in time and in geography.
An ancient farmhouse completely renovated, a large hospitable house, to be admired and discovered starting from the many precious details that tell the story of who starts to stay.